Posted by: At a time when many “value meals” are disappearing from menus nationwide, Miami Grill is offering customers generous portions at $7.99, seven days a week.
- Monday: Gyro Pita – Traditional beef and lamb meat, slow roasted on a vertical rotisserie, sliced thin and piled high on grilled pita bread with fresh lettuce, tomato, onion and authentic tzatziki sauce.
- Tuesday: Half Original Cheesesteak – Authentic, thinly sliced, perfectly seasoned steak shipped directly from Philly, grilled to order and served on toasted rolls that are baked fresh daily.
- Wednesday: Chicken Pita – Grilled chicken breast served with lettuce, tomatoes and authentic tzatziki sauce on a grilled pita.
- Thursday: Classic Burger – 100% fresh, never frozen 1/3-pound Angus steak burger, topped with crisp lettuce, ripe tomato, onion and pickles and served on a toasted brioche roll. Made to order so they are always hot, juicy and satisfying.
- Friday: Half Original Chicken Cheesesteak – Chicken with grilled onions, sauteed mushrooms and green peppers with melted Swiss American cheese served on a fresh-baked toasted roll.
- Saturday: Half Meatball Sub – Meatballs, marinara and mozzarella cheese melted on toasted sub rolls baked fresh daily.
- Sunday: 3-Piece Chicken Tenders – 3-piece breaded chicken tenders.
Note: Offers are subject to change; locations extend from North Lake to Palmetto Bay. Find one near you HERE.
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